Ingredient labels


Chocolate Chip Cookies Ingredients: flours (wheat flour, enzymes, wheat starch, unbleached hard red wheat flour), sugar, light brown sugar (sugar and molasses), butter (pasteurized cream and salt), egg, baking soda (sodium bicarbonate), vanilla extract (vanilla bean extractives in water and alcohol), chocolate chips (cane sugar, cacao beans, cacao butter, sunflower lectin and vanilla), sea salt. CONTAINS: Egg, Soybean, Wheat, Milk. 


Biscoff White Chip Cookies Ingredients: flours (wheat flour, enzymes, wheat starch, unbleached hard red wheat flour), corn starch, sugar, light brown sugar (sugar and molasses), butter (pasteurized cream and salt), egg, baking soda (sodium bicarbonate), baking powder, vanilla extract (vanilla bean extractives in water and alcohol), salt, white chocolate chips (sugar, fractionated palm kernel oil, milk, nonfat milk, hydrogenated palm oil, soy lecithin, natural flavor), Biscoff cookies (Wheat flour, Sugar, Vegetable oils (contains one or more of soybean oil, sunflower oil, canola oil, palm oil), Brown sugar syrup, Sodium bicarbonate (leavening), Soy flour, Salt, Cinnamon. Does not contain nuts.) CONTAINS: Egg, Soybean, Wheat, Milk. 


Mall Chocolate Chip Cookie Ingredients: unbleached flour (unbleached hard red wheat flour, enzymes), sugar, light brown sugar (sugar and molasses), butter (pasteurized cream and salt), egg, baking soda (sodium bicarbonate), baking powder, vanilla extract (vanilla bean extractives in water and alcohol), salt, chocolate chips (sugar, chocolate, cocoa butter, milkfat, soy lecithin, natural flavors). May also have: m&m’s (milk chocolate (sugar, chocolate, skim milk, cocoa butter, lactose, milkfat, soy lecithin, salt, natural flavor), sugar; less than 2% of: cornstarch, corn syrup, dextrin, colors (includes blue 1 lake, red 40, yellow 6, yellow 5, blue 1, red 40 lake, yellow 6 lake, yellow 5 lake, blue 2 lake, blue 2), carnauba wax, gum acacia.) CONTAINS: Egg, Soybean, Wheat, Milk. 

These products were produced in a home kitchen that is not inspected by a health department, which may also process common food allergens. If you have safety concerns, contact your local health department.